The Albergo Nobile, 3-star superior born from the restoration of the existing building is a modern structure that combines an excellent technological standard with a refined classic taste.
The kitchen of the restaurant entrusted to our talented chefs offers the typical dishes of the Bobbiese tradition, including handmade macaroni with stew sauce, tortelli “con la coda” and pisarei and faso. All combined with innovative dishes and revisited with seasonal ingredients. You can not miss the DOP cold cuts of our territory and carefully prepared meats. The courses can be accompanied by wines produced by the wineries of the Piacenza area, as well as numerous national wines.
Via Genova, 7 – Bobbio (PC) – Italy
Closed on Tuesdays
